French wine-tasting dinner at Naples
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Ashes Wines and Spirits and Naples Restaurant, 5500 Kingston Pike, will present a wine-tasting dinner featuring French wines at 6:30 p.m. July 16.
The menu includes littleneck clams casino and red lentil ragout, served with a 2007 Sauvion muscadet, braised pork cheeks with crispy shallot demi glaze and asiago polenta, served with 2008 Chinon Cab/France and 2006 J. Vidal Cotes du Rhone.
Blueberry pomegranate cheesecake with mint chantilly and blueberry coulis will be served for dessert.
Cost is $55 per person. Call 865-584-5033 for reservations.
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