First Friday at Gourmet’s Market
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A soup bar featuring roasted red pepper Parmesan soup, butternut squash apple cider soup, loaded potato soup and corn and Applewood bacon chowder, served with made-to-order grilled cheese sandwiches, will be held 5-9 p.m. Friday, Nov. 6 at Gourmet's Market. Smores by the fire for dessert. Cost is $10 for adults, $6 for children. Music by Kyle Campbell.
© 2009, Knoxville News Sentinel
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