At 7 p.m. Oct. 22, La Costa on Market Square will host a Spanish wine-tasting dinner to feature swordfish in curried coconut broth, chicken coq au vin over caramelized onion and goat cheese, and boar tenderloin with sweet potato and chorizo hash. Cost is $55. Reservations: 865-566-0275.
© 2009, Knoxville News Sentinel Co.
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