The Food City Food Show will be held Sept. 23-24 at the Knoxville Convention Center, 701 Henley Street. Hours are 9 a.m.-7 p.m. Friday and 9 a.m.-5 p.m. Saturday. Advance tickets available at Food City stores for $8 with ValuCard. They will be $10 at the door. Children 12 and under are free. Chef Hector Santiago, contestant of Bravo Network's Top Chef, season 6, will be featured entertainment on Saturday and Chefs Paul and Patrick Albrecht, co-owners of Atlanta's Great Food Group Inc., will be featured performers on Sunday. A variety of local culinary demonstrators will also be on hand, including Knoxville News Sentinel food writer Mary Constantine.
Here is the cooking school schedule:
Friday, September 23
10:30-11:15 Mary Constantine, News Sentinel food writer and host of "Stirring the Pot" on Knoxnews.com
12:00-12:45 Missy Kane "Fit and Fun with Missy Kane" Covenant Health's health promotion coordinator
1:30-2:15 Hector Santiago, Atlanta restaurateur/chef -competed in the sixth season of "Top Chefs" on the Bravo Network
3:00-3:45 Katie Cureton, Culinary College Trainer for the J.M. Smucker Co.
Saturday, September 24
10:30-11:15 Jimmie Jones, Food City Culinary Trainer- Cake Decorating 101
12:00-12:45 Mark McKinney -senior executive chef of the UT Healthy Living Kitchen WITH Lori Hamilton director of Healthy Initiatives for Food City
1:30-2:15 Chef Walter of WVLT TV
3:00-3:45 Chefs Paul and Patrick Albrecht, co-owners of Atlanta's Great Food Inc. Their Restaurants include Pauls, Social Vinings and Vinings Fish Company of Atlanta, GA.
© 2011, Knoxville News Sentinel Co.
Want to use this article? Click here for options!