Avanti Savoia, 7610 Maynardville Pike, will host four July cooking classes. They include "Amanti del pasta," (July 10, $50), to include pappardelle pasta served with three sauces; and "Wok and Roll," (July 24, $50) featuring techniques on using a bamboo steamer, how to stir fry and deep fry, as well as discussion on unusual Asian ingredients.
For a complete list of classes visit www.avantisavoia.com. Call 865-922-9916 for reservations.
© 2012, Knoxville News Sentinel Co.
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