Drink of the Week: Frozen Irish Coffee

Frozen Irish Coffee


1½ ounces Irish whiskey

5 ounces hot black coffee

1 tablespoon vanilla ice cream

1 teaspoon sugar

Grated chocolate, for garnish


1 Shake whiskey, coffee and sugar briefly in a highball glass with three-quarters of a glassful of crushed ice. Top with ice cream, and sprinkle with grated chocolate. Serve with a straw.

Source: www.drinksmixer.com

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