Drink of the Week.
Behind The Mask
Ingredients
1¼ ounces Captain Morgan Original Spiced Rum
¼ ounce absinthe
¼ ounce fresh lime juice
5 ounces cola
Orange slice, for garnish
Directions
1. In an ice filled Collins or rocks glass combine all the ingredients. Stir to blend. Garnish with an orange slice.
Source: Captain Morgan
© 2012, Knoxville News Sentinel Co.
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