Drink of the Week: Behind The Mask

Drink of the Week.

Drink of the Week.

Behind The Mask


1¼ ounces Captain Morgan Original Spiced Rum

¼ ounce absinthe

¼ ounce fresh lime juice

5 ounces cola

Orange slice, for garnish


1. In an ice filled Collins or rocks glass combine all the ingredients. Stir to blend. Garnish with an orange slice.

Source: Captain Morgan

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