University of Tennessee Medical Center’s Healthy Living Kitchen cooking class will present “Cooking with Diabetes,” at noon Wednesday, April 10 at UT’s Heart Lung Vascular Institute.
Cost is $20 which includes nutritional materials and a meal.
Call 865-305-6970 or www.utmedicalcenter.org/healthylivingkitchen to register.
© 2013, Knoxville News Sentinel Co.
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