The cookbook, “Williams-Sonoma Good For You,” will be the focus of February’s William-Sonoma Cookbook Club meeting.
The event will be held from 6-8 p.m. Wednesday, Feb. 13. Cost is $75, which includes the book and a cooking demonstration featuring coconut-curry butternut squash soup; barley risotto with chicken, mushrooms and greens; and spiced mango Pavlovas.
Call 865-539-1070 for reservations.
© 2013, Knoxville News Sentinel Co.
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