Market Square Farmers Market marks last farmers market
Friday, Nov. 20, 2009Saturday, Nov. 21, marks the end of farmers' market season for the Market Square Farmers' Market. Full story »
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Knoxville restaurants and eateries that are open on Thanksgiving
Thursday, Nov. 19, 2009If the cook is on strike for Thanksgiving, here's a sampling of restaurants open that day. Many require reservations or will be open limited hours. Call ahead.
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Grub Scout: S&W makes grand impression with tasty entrees, fantastic service
Monday, Nov. 16, 2009I deliberately waited a few weeks before taking on the recently opened S&W Grand, the modern-day update of a downtown Knoxville dining institution. I had heard mixed firsthand accounts from friends and acquaintances, which led me to believe that a few kinks needed to be worked out in the early going. Full story »
Wine: Sip inside the box for frugal feasting
Friday, Nov. 13, 2009What you want: A holiday get-together with friends over a cheering glass of wine. What you don’t want: A budget deeper in the red than an old vine zin. The answer may be in the box. Once the runt of the wine world, boxed wines have come a long way, says Natalie MacLean, author of the Internet wine newsletter Nat Decants. Full story »
Seasons Cafe hosts gourmet wine dinner
Wednesday, Nov. 11, 2009Wines of Tuck Beckstoffer will be featured at the 6:30 p.m., Nov. 15 wine dinner at Seasons Cafe, 12740 Kingston Pike at Renaissance Center. Full story »
Don Julio tequila tasting Nov. 11
Wednesday, Nov. 11, 2009Estelita’s Mexican Restaurant, 120 W. End Avenue, will host a Don Julio tequila tasting event at 5:30 p.m. Nov. 11. Full story »
Wine dinner at Bistro by the Tracks Nov. 12
Wednesday, Nov. 11, 2009Bistro by the Tracks, 215 Brookview Centreway, Suite 109, will be hosting a wine dinner featuring wines from Cousino-Macul, at 6:30 p.m. Nov. 12. Full story »
Grub Scout: Rev up your tastebuds for burgers, shakes, more at Hot Rods in Alcoa
Monday, Nov. 9, 2009Many of you probably remember Bel Air Grill, a regional restaurant brand that was popular a few years back, sporting 1950s decor and a corresponding burger-and-shake menu. That chain all but disappeared, but now anyone in search of a nostalgia fix can get one again at the new Hot Rods 50’s diner in Alcoa. Full story »
First Friday at Gourmet’s Market
Tuesday, Nov. 3, 2009A soup bar featuring roasted red pepper Parmesan soup, butternut squash apple cider soup, loaded potato soup and corn and Applewood bacon chowder, served with made-to-order grilled cheese sandwiches, will be held 5-9 p.m. Friday, Nov. 6 at Gourmet's Market. Full story »
New Fountain City Kroger opens Nov. 5
Tuesday, Nov. 3, 2009A new 80,038-square-foot Kroger store opens at 7 a.m. Thursday, Nov. 5 at 5201 N. Broadway, with a ribbon-cutting celebration planned for 11 a.m. Full story »
March of Dimes fundraiser Nov. 8
Tuesday, Nov. 3, 2009The Knoxville Signature Chefs Auction will be held 5-9 p.m. Sunday Nov. 8 at the Knoxville Convention Center, 701 Henley Street. Proceeds benefit March of Dimes. Full story »
Grub Scout: Sevierville spot refines the definition of 'steakhouse'
Monday, Nov. 2, 2009A new Longhorn Steakhouse location brings surprising elegance to Sevierville, with food that dashes any preconceptions of a "value-oriented family steakhouse." And if it’s possible to create an upscale Western motif, this restaurant has succeeded. Full story »
Bottle engraving at Farragut Wine and Spirits
Friday, Oct. 30, 2009From 1-5 p.m. Saturday, Oct. 31, a representative from Jack Daniel's will be at Farragut Wine and Spirits, 11238 Kingston Pike, offering free engravings on purchased one liter bottles of Gentleman Jack. Full story »
Master distillers take star turn in bourbon world
Friday, Oct. 30, 2009Jimmy Russell and Fred Noe aren’t household names, but they’re stars when it comes to fine sippin’ spirits made in bourbon country. Full story »
Big beer brewers battle it out in calorie-cutting
Tuesday, Oct. 27, 2009How low can beer makers go? Having conquered the beer-belly set, some of the nation’s biggest brewers are trying to win over the six-pack-ab crowd with ultra-low-calorie suds. The question is: Are drinkers willing to sacrifice flavor and a bit of the buzz? And: How long before beer gets turned back into water? Full story »
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Knoxville bands
Check out our list of Knoxville's hottest bands. View profiles, listen to music and more.
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