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Stories by Mary Constantine
- Constantine: Baconfest celebrates everything pork
March 4, 2010 - Knoxville entrepreneur's passion for baking fueled by joy of sharing
February 18, 2010 - Dishing with Rebecca Napier
February 4, 2010 - Layla Kiffin's happy to be at home with family and friends
September 4, 2009 - Tailgate traditions: Readers share their favorite recipes
September 4, 2009 - Score points: Support local food providers
September 4, 2009 - Food Network's Jamie Deen, the Neelys ready for football season to begin
September 4, 2009 - Creative cocktails offer delicious change from a tall one
September 4, 2009 - Musician-turned-caterer expands to include marina restaurant
July 30, 2009 - Dining briefs: Market Square Farmers' Market tour; Cafe 4 has blues & BBQ show
July 17, 2009 - High school sweethearts rekindle love and find success at home, work and on TV
May 17, 2009 - Cooking convert: Former charcoal fan finds flavor, ease with gas
May 17, 2009 - Local grillers weigh in: Grove loves versatility of his 'Egg'
May 17, 2009 - Grilling cookbooks offer recipes from main dishes to desserts
May 17, 2009 - For grilling fish, Fred Thompson says make a clean start
May 17, 2009 - Smoking woods: What's what
May 17, 2009 - Knoxville food writer Mary Constantine is determined to master the salsa
April 19, 2009 - Creativity, long days keep Big Fatty’s owner ahead of sluggish economy
April 2, 2009 - Bad boy Anthony Bourdain enjoys good times as a dad
March 29, 2009 - Cajun menu, fresh ingredients focus of Sevier County restaurant
February 5, 2009 - Mississippian's favorite tamale recipe has been her East Tenn. livelihood for nearly 20 years
December 18, 2008 - Party possibility
December 3, 2008 - Fundraising with food
December 3, 2008 - Cool holiday food specials around town
December 3, 2008 - Upcoming area wine dinners
December 3, 2008 - Constantine: UT students' diversity flavors cookbook
November 5, 2008 - More cookies recipes
November 5, 2008 - Constantine: No beans about it (for this writer anyway)
October 29, 2008 - Halloween-themed foods will keep kids in spooky spirit
October 22, 2008 - Adults can drink in frightful fun as well
October 22, 2008
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